1 | ||
Researcher: | Bhattacharyya, Sugata | |
Guide: | Dhar, Pubali | |
University: | University of Calcutta | |
Language: | English | |
Shodhganga | ||
2 | Studies on the biochemical and nutritional aspects of bellamya bengalensis | |
Researcher: | Chowdhury, Anadi Roy | |
Guide: | Dhar, Pubali | |
University: | University of Calcutta | |
Language: | English | |
Shodhganga | ||
3 | Studies on the antioxidative and antimicrobial effect of oxalis corniculata extracts | |
Researcher: | Mukherjee, Sayani | |
Guide: | Dhar, Pubali | |
University: | University of Calcutta, Kolkata | |
Language: | English | |
Shodhganga | ||
4 | Studies of physiochemical characteristics of some honeys from West Bengal, India | |
Researcher: | Das, Angira | |
Guide: | Dhar, Pubali | |
University: | University of Calcutta, Kolkata | |
Language: | English | |
5 | Studies of prophylatic and therapeutic avenues of conjugated linolenic acid rich oil formulations | |
Researcher: | Paul, Debjyoti | |
Guide: | Dhar, Pubali | |
University: | University of Calcutta, Kolkata | |
Language: | English | |
6 | Formulation of functional food emulsions and their in vivo studies | |
Researcher: | Dey, Tanmoy | |
Guide: | Dhar, Pubali | |
University: | University of Calcutta, Kolkata | |
Language: | English | |
Shodhganga | ||
7 | Studies of physiochemical characteristics of some honeys from West Bengal India | |
Researcher: | Das, Angira | |
Guide: | Dhar, Pubali | |
University: | University of Calcutta | |
Language: | English | |
Shodhganga | ||
8 | Studies on antioxidative and antimicrobial activity of some edible flower extracts | |
Researcher: | China, Ratna | |
Guide: | Dhar, Pubali | |
University: | University of Calcutta | |
Language: | English | |
Shodhganga | ||
9 | Studies of prophylactic and therapeutic avenues of conjugated linolenic acid rich oil formulations | |
Researcher: | Paul, Debjyoti | |
Guide: | Dhar, Pubali | |
University: | University of Calcutta | |
Language: | English | |
Shodhganga |