| Type of Material: | Thesis |
| Title: | Formulation of functional food emulsions and their in vivo studies |
| Researcher: | Dey, Tanmoy |
| Guide: | Dhar, Pubali |
| Department: | Faculty of Science |
| Publisher: | University of Calcutta, Kolkata |
| Place: | Kolkata |
| Year: | 04/07/2017 |
| Language: | English |
| Subject: | Environmental Science |
| Dissertation/Thesis Note: | PhD |
| Fulltext: | Shodhganga |
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