| 1 | ||
| Researcher: | Kaur, Balwinder | |
| Guide: | Bajaj, S | |
| University: | Punjab Agricultural University | |
| Language: | English | |
| 2 | Effect of cooking on the composition of fibre in different foods | |
| Researcher: | Kaur, Balwinder | |
| Guide: | Bajaj, S | |
| University: | Punjab Agricultural University | |
| Language: | English | |
| 3 | ||
| Researcher: | Kaur, Balwinder | |
| Guide: | Kalra, M S | |
| University: | Punjab Agricultural University | |
| Language: | English | |
| 4 | Nutritional status of pregnant women during last trimester belonging to two socio-economic groups | |
| Researcher: | Kaur, Balwinder | |
| Guide: | Singh, Lakhbir | |
| University: | Punjabi University | |
| Language: | English | |
| 5 | ||
| Researcher: | Kaur, Balwinder | |
| Guide: | Kanwar, T S | |
| University: | Kurukshetra University | |
| Language: | Panjabi | |
| 6 | ||
| Researcher: | Kaur, Balwinder | |
| Guide: | Sudesh | |
| University: | Kurukshetra University | |
| Language: | English | |
| Shodhganga | ||
| 7 | Growth and characterization of substituted and unsubstituted magnetic m | |
| Researcher: | Kaur, Balwinder | |
| Guide: | Bamzai, Krishan Kumar | |
| University: | University of Jammu | |
| Language: | English | |
| 8 | ||
| Researcher: | Kaur, Balwinder | |
| Guide: | Dutt, Sunil | |
| University: | Panjab University | |
| Language: | English | |
| Shodhganga | ||
| 9 | ||
| Researcher: | Kaur, Balwinder | |
| Guide: | Gill, Variam Singh | |
| University: | Panjab University | |
| Language: | English | |
| Shodhganga | ||
| 10 | ||
| Researcher: | Kaur, Balwinder | |
| Guide: | Daveshwar, Surinder Kumar | |
| University: | Panjab University | |
| Language: | English | |
| Shodhganga | ||