| 1 | Total antioxidant capacity of common Indian foods and Plasma antioxidant status of Indian adults | |
| Researcher: | Karthiga S | |
| Guide: | Dr. Dorothy Jaganathan | |
| University: | Avinashilingam Deemed University For Women | |
| Language: | English | |
| Shodhganga | ||
| 2 | ||
| Researcher: | Karthiga, M | |
| Guide: | Madhu, P | |
| University: | Periyar University | |
| Language: | Tamil | |
| Shodhganga | ||
| 3 | ||
| Researcher: | Karthiga M | |
| Guide: | Santhi R | |
| University: | Periyar University | |
| Language: | Tamil | |
| Shodhganga | ||
| 4 | ||
| Researcher: | Karthiga, P | |
| Guide: | Soranam, R | |
| University: | Manonmaniam Sundaranar University | |
| Language: | English | |
| Shodhganga | ||
| 5 | A critique of the portrayal of the New woman in the novels of Jaishree Misra | |
| Researcher: | Jaishree Karthiga R. K. | |
| Guide: | Tamilselvi, A. | |
| University: | Anna University | |
| Language: | English | |
| Shodhganga | ||