1 | FOOD PROCESSING INDUSTRY IN INDIA A STUDY OF PRODUCTIVITY AND RESOURCE USE EFFICIENCY | |
Researcher: | JACQULINE RAJA BAI | |
Guide: | SELVARAJ C | |
University: | University of Madras | |
Language: | English | |
Shodhganga | ||
2 | FOOD PROCESSING INDUSTRY IN INDIA A STUDY OF PRODUCTIVITY AND RESOURCEUSE EFFICIENCY | |
Researcher: | V. JACQULINE RAJA BAI | |
Guide: | C. SELVARAJ | |
University: | University of Madras | |
Language: | English | |
Shodhganga |