| 61 | Studies of some mixed ligand complexes of iron with hydroxytrizenes and schiff`ss bases |
| Researcher: | Anupama |
| Guide: | Goswami, A K |
| University: | Mohanlal Sukhdia University |
| Language: | English |
| 62 | Development of some analytical methods and their application for iron estimation in food samples |
| Researcher: | Godwami, Anjali |
| Guide: | Chouhan, R S |
| University: | Mohanlal Sukhdia University |
| Language: | English |
| 63 | Use of some natural extracts as antioxidants: a comparative study |
| Researcher: | Singhivi, Dipti |
| Guide: | Ameta, Suresh C |
| University: | Mohanlal Sukhdia University |
| Language: | English |