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Search results for ' ' (0.023 seconds ) Total Hits : 8391

6341

Studies on calcination of lime sludge

Researcher:Mukhopadhyay, Prasantha Kumar
Guide:Mitra, A K
University:Jadavpur University
Language:English
6342

Studies on transverse electromagnetic (TEM) cell

Researcher:Das, Sisirkumar
Guide:Papa, F F
University:Anna University
Language:English
6343

Some design methods for optimal recursive resonant digital low pass differentiators

Researcher:Ebenezer, D
Guide:Papa, F F
University:Anna University
Language:English
6344

Keeping quality of cow milk-fat(Ghee)under different dietary conditions

Researcher:Patel, Babubhai Randhhodbhai
Guide:Patel, K C
University:Sardar Patel University
Language:English
6345

study of organizational climate: ITs relationship with teachers self concept, attitude and some other charactersitics of the college of Gorakhpur University

Researcher:Singh, Harish chandra
Guide:Shukla, P C
University:Deendayal Upadhyay Gorakhpur University
Language:English
6346

Manufacturing technique for cheddar type cheese from buffalo milk using microbial rennet

Researcher:Belhe, Narayan Dattatraya
Guide:Chakraborty, B K
University:Kurukshetra University
Language:English
6347

Studies on heat stability of buffalo milk with or without additives, forewarmed to different temperatures and concentrated to different total solids

Researcher:Chandeshwar Prasad
Guide:Balachandran, R
University:Kurukshetra University
Language:English
6348

Accelerated ripening of cheddar cheese from buffalo milk

Researcher:Jha, Yogesh Kumar
Guide:Singh, S
University:Kurukshetra University
Language:English
6349

Analysis of management in dairy farms

Researcher:Kunda, Ajit Kumar
Guide:Basu, S B
University:Kurukshetra University
Language:English
6350

Technological aspects of manufacture of high, medium and low calcium coprecipitate from buffalo milk

Researcher:Mann, Rajbir Singh
University:Kurukshetra University
Language:English
6351

Technological aspects of manufacturing lowlactose infant formula

Researcher:Pal, Sunil Chandra
Guide:Mathur, B N
University:Kurukshetra University
Language:English
6352

Development of a low calorie protein-rich table spread

Researcher:Patel, Ashok Kumar
Guide:Gupta, Sudhir Kumar
University:Kurukshetra University
Language:English
6353

Development of a formula for the dietary management of pre-term infants

Researcher:Raghavandra Rao, B V
Guide:Mathur, B N
University:Kurukshetra University
Language:English
6354

Process modifications for production of Khoa based sweets

Researcher:Ramakota Reddy, C
Guide:Rajorhia, G S
University:Kurukshetra University
Language:English
6355

Production, packaging and preservation of paneer

Researcher:Sachdeva, Sunil
Guide:Singh, Shivashraya
University:Kurukshetra University
Language:English
6356

Rheological properties of heat and acid coagulated Indian milk products

Researcher:Desai, Hradaykumar Kunjbihari
Guide:Gupta, S K
University:Kurukshetra University
Language:English
6357

Rheology of condensed buffalo milk

Researcher:Muni Raju, N
Guide:Balachandran, R
University:Kurukshetra University
Language:English
6358

Technological studies on the manufacture of soymilk

Researcher:Pandya, Ajit Kumar Janardan
Guide:Gupta, S K
University:Kurukshetra University
Language:English
6359

Technology of low-fat spread manufacture

Researcher:Prajapati, Punambhai Shanabhai
Guide:Gupta, S K
University:Kurukshetra University
Language:English
6360

Legal aspects of environmental pollution with special reference to India

Researcher:Parwate, AV
Guide:Bhole, A G
University:Rashtrasant Tukadoji Maharaj Nagpur University