| 41 | Studies on extraction, purification and properties of chymesin from buffalo calves |
| Researcher: | Surender Rao, T |
| Guide: | Dutta, S M |
| University: | Kurukshetra University |
| Language: | English |
| 42 | Studies on the changes in milk proteins of skim milk powders during processing and storage |
| Researcher: | Sarma, K Suryanarayana |
| Guide: | Tandon, K C |
| University: | Kurukshetra University |
| Language: | English |
| 43 | Role of cyclic nucleotides in spermatozoa: A study of protein kinases in spermatozoa |
| Researcher: | Varshney, Girish Chander |
| Guide: | Anand, S R |
| University: | Kurukshetra University |
| Language: | English |
| 44 | |
| Researcher: | Verma, Abraham |
| Guide: | Anand, S R |
| University: | Kurukshetra University |
| Language: | English |
| 45 | Manufacturing technique for cheddar type cheese from buffalo milk using microbial rennet |
| Researcher: | Belhe, Narayan Dattatraya |
| Guide: | Chakraborty, B K |
| University: | Kurukshetra University |
| Language: | English |
| 46 | |
| Researcher: | Chandeshwar Prasad |
| Guide: | Balachandran, R |
| University: | Kurukshetra University |
| Language: | English |
| 47 | |
| Researcher: | Jha, Yogesh Kumar |
| Guide: | Singh, S |
| University: | Kurukshetra University |
| Language: | English |
| 48 | |
| Researcher: | Kunda, Ajit Kumar |
| Guide: | Basu, S B |
| University: | Kurukshetra University |
| Language: | English |
| 49 | Technological aspects of manufacture of high, medium and low calcium coprecipitate from buffalo milk |
| Researcher: | Mann, Rajbir Singh |
| University: | Kurukshetra University |
| Language: | English |
| 50 | Technological aspects of manufacturing lowlactose infant formula |
| Researcher: | Pal, Sunil Chandra |
| Guide: | Mathur, B N |
| University: | Kurukshetra University |
| Language: | English |
| 51 | |
| Researcher: | Patel, Ashok Kumar |
| Guide: | Gupta, Sudhir Kumar |
| University: | Kurukshetra University |
| Language: | English |
| 52 | Development of a formula for the dietary management of pre-term infants |
| Researcher: | Raghavandra Rao, B V |
| Guide: | Mathur, B N |
| University: | Kurukshetra University |
| Language: | English |
| 53 | |
| Researcher: | Ramakota Reddy, C |
| Guide: | Rajorhia, G S |
| University: | Kurukshetra University |
| Language: | English |
| 54 | |
| Researcher: | Sachdeva, Sunil |
| Guide: | Singh, Shivashraya |
| University: | Kurukshetra University |
| Language: | English |
| 55 | |
| Researcher: | Bina Rani |
| Guide: | Tandon, K C |
| University: | Kurukshetra University |
| Language: | English |
| 56 | |
| Researcher: | Boghra, Vitthalbhai Ravjibhai |
| Guide: | Mathur, O N |
| University: | Kurukshetra University |
| Language: | English |
| 57 | Isolation of active protease from Withania coagulants and its use in cheddar cheese making |
| Researcher: | Dilbag Singh |
| Guide: | Mathur, M P |
| University: | Kurukshetra University |
| Language: | English |
| 58 | Compositional and structural aspects of fat globule membrane (FGM) isolated from UHT milk |
| Researcher: | Jandal, Jassim Mohamed |
| Guide: | Ajit Singh |
| University: | Kurukshetra University |
| Language: | English |
| 59 | |
| Researcher: | Maheswari, Raj Kumar |
| Guide: | Bhatia, K L |
| University: | Kurukshetra University |
| Language: | English |
| 60 | Rheological properties of heat and acid coagulated Indian milk products |
| Researcher: | Desai, Hradaykumar Kunjbihari |
| Guide: | Gupta, S K |
| University: | Kurukshetra University |
| Language: | English |