| 521 | Influence of digestible protein and energy on growth and feed utilization in osmanabadi goats |
| Researcher: | Sarode, Rangrao Bhagwanji |
| Guide: | Bonde, H S |
| University: | Marathwada Krishi Vidyapeeth |
| Language: | English |
| 522 | |
| Researcher: | Chandel, Rajpal Singh |
| Guide: | Dogra, G S |
| University: | Dr Y S Parmar University of Horticulture and Forestry |
| Language: | English |
| 523 | |
| Researcher: | Satpal Singh |
| Guide: | Dogra, G S |
| University: | Dr Y S Parmar University of Horticulture and Forestry |
| Language: | English |
| 524 | Bionomics of some aphidophagous syrphid species of subtemperate region |
| Researcher: | Sharma, Krishan Chand |
| Guide: | Bhalla, O P |
| University: | Dr Y S Parmar University of Horticulture and Forestry |
| Language: | English |
| 525 | |
| Researcher: | Sharma, Surendra Kumar |
| Guide: | Mishra, R C |
| University: | Dr Y S Parmar University of Horticulture and Forestry |
| Language: | English |
| 526 | |
| Researcher: | Vaidya, Dina Nath |
| Guide: | Bhalla, O P |
| University: | Dr Y S Parmar University of Horticulture and Forestry |
| Language: | English |
| 527 | |
| Researcher: | Joji Reddy, K |
| University: | Acharya N G Ranga Agricultural University |
| Language: | English |
| 528 | |
| Researcher: | Rama Prasad, J |
| Guide: | Anjaneya Prasad, D |
| University: | Acharya N G Ranga Agricultural University |
| Language: | English |
| 529 | Nutritional and biochemical studies on chicken with special reference to Karaknath Variety |
| Researcher: | Kawalkar, V N |
| Guide: | Bhambal, S ADutta, I C |
| University: | Barkatullah Vishwavidyalaya |
| Language: | English |
| 530 | |
| Researcher: | Narasa Reddy, D |
| Guide: | Rao, P V |
| University: | Acharya N G Ranga Agricultural University |
| Language: | English |
| 531 | Genetic upgradation of interstrain variability for enhanced egg production in poultry |
| Researcher: | Prasad, V L k |
| Guide: | Arunachalam, V |
| University: | Acharya N G Ranga Agricultural University |
| Language: | English |
| 532 | Studies on keeping quality and spoilage pattern of buffalo meat |
| Researcher: | Agnihotri, M K |
| Guide: | Joshi, H B |
| University: | Indian Veterinary Research Institute |
| Language: | English |
| 533 | Effect of salt and polyphosphates on the quality of ground buffalo meat |
| Researcher: | Anjaneyulu, A S R |
| Guide: | Sharma, N |
| University: | Indian Veterinary Research Institute |
| Language: | English |
| 534 | Development of buffalo meat sausages incorporating offal meat |
| Researcher: | Krishnan, K R |
| Guide: | Sharma, N |
| University: | Indian Veterinary Research Institute |
| Language: | English |
| 535 | |
| Researcher: | Rao, V K |
| Guide: | Kowale, B N |
| University: | Indian Veterinary Research Institute |
| Language: | English |
| 536 | Effect of chlorine wash water spray treatment on sheep carcasses |
| Researcher: | Thulasi, G |
| Guide: | Alfred Jayaprasad, I |
| University: | University of Madras |
| Language: | English |
| 537 | |
| Researcher: | Venugopal, Naidu K |
| Guide: | Pattabiraman, S R |
| University: | University of Madras |
| Language: | English |
| 538 | Repair of upward cosofemoral luxation using biological and non-biological materials in dogs |
| Researcher: | Bachoo, Bashir Ahmad |
| University: | Punjab Agricultural University |
| Language: | English |
| 539 | Rabied infection and protection in pups less than 10-12 weeks |
| Researcher: | Bhattacharya, Anjan |
| University: | Birsa Agricultural University |
| Language: | English |
| 540 | |
| Researcher: | Guha, Dilipkumar |
| University: | University of Calcutta |
| Language: | English |