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Search results for ' ' (0.012 seconds ) Total Hits : 775

481

Protein enrichment of maize cobs by solid substrate fermentarion

Researcher:Arora, Maninder
Guide:Kahlon, S S
University:Punjab Agricultural University
Language:English
482

Studies on vinegar fermentation from fruits

Researcher:Grewal, Harmeet Singh
Guide:Tiwari, H K
University:Punjab Agricultural University
Language:English
483

Physico-chemical and storage characteristics of biscuits developed from the blends of caseinwhey protein coprecipitates and partially deoiled groundnut meal

Researcher:Patel, Somabhai Maganlal
Guide:Sharma, R S
University:Gujarat Agricultural University
Language:English
484

Studies on propagation of peace, Prunus persica Batsch by cuttings

Researcher:Yadav, Nanhkoo
Guide:Sharma, R L
University:Dr Y S Parmar University of Horticulture and Forestry
Language:English
485

To study the manufacture of vegetable oil (rice bran oil) by solvent extraction process

Researcher:Sah, Abhay
Guide:Aggrawal, B K D
University:Banaras Hindu University
Language:English
486

Effects of urea and GA3 on vegetative growth, flowering, fruiting and fruit quality of guava, Psidium guajava L

Researcher:Rai, Chandra Shekhar
Guide:Singh, B R
University:Banaras Hindu University
Language:English
487

Studies on food flavours

Researcher:Satanarayana, B L
Guide:Rege, D V
University:University of Mumbai
Language:English
488

Biodeterioration of edible oils

Researcher:Sen, Ram Kumar
Guide:Freitas, Y M
University:University of Mumbai
Language:English
489

Study of orchard efficiency analysis of litchi, Litchi chinensis

Researcher:Ray, Rabindranath
University:University of Calcutta
Language:English
490

Studies on vegetative propagation of mango, Mangifera indica L by epicotyle grafting

Researcher:Chakraborty, Udayan
University:University of Calcutta
Language:English
491

Studies on microbiological deterioration of frozen exportable protein food-frog legs, shrimps and crab meat

Researcher:Ray, Sephali
University:University of Calcutta
Language:English
492

Microbial utilization of leaf protein concentrate by-product

Researcher:Roychaudhuri, Sunanda
University:University of Calcutta
Language:English
493

Seasonal distribution of nitrogen and dry matter in July and spring shoots of mango cv langra

Researcher:Shah, P M
Guide:Majumdar, A M
University:Gujarat Agricultural University
Language:English
494

Food security system of Indian: Evolution of the buffer stocking policy and its evolution Bhopal

Researcher:Acharya, K C S
Guide:Ashfaq, Ali
University:Barkatullah Vishwavidyalaya
Language:English
495

study of economic aspects of public distribution system in foodgrains in Orissa

Researcher:Mishra, Bhagabat
Guide:Mishra, B
University:Utkal University
Language:English
496

Nutritive value of some high yielding varieties of wheat

Researcher:Markan, Usha
Guide:Bajaj, S
University:Punjab Agricultural University
Language:English
497

Biochemical evaluation of pulses as influenced by genetic variation

Researcher:Wahie, Neelam
Guide:Bajaj, S
University:Punjab Agricultural University
Language:English
498

Studies on microorganisms associated with stored wheat and its flour in India

Researcher:Basu, Monica
University:University of Allahabad
Language:English
499

Studies on staphylococci in milk and milk products with special reference to their serological and bacteriophage typing and enterotoxin production

Researcher:Ghosh, Satya Saran
University:Dr Bhimrao Ambedkar University
Language:English
500

Studies on some microorganisms associated eith rice in storage

Researcher:Mehrotra, Deep Kumar
University:University of Allahabad
Language:English