Studies on the technological aspects of employing buffaloes, milk for cheddar cheese production including changes in cheese during ripening
Radiosotopic studies on the formation of casein micelles based on its interaction with amion acids
Study of differential motives of dairy farmers of milk cooperative societies of I C D P Karnal, Haryana towards dairy innovations
Studies on the stability of the case in micelles of buffalo milk as affected by dissociating agents
Studies on the behavioural patterns in dairy cattle and their effects under loose housing system
Distribution and composition of milk phospholipids, with reference to fat globule membrane
Studies on lactation curve, its genetic and phenotypic parameters in Indian buffaloes
Influence of various components of reproductive efficiency on lactational as well as life-time milk production in certain Indian cattle breeds
Investigations on nutrient utilisation for milk production
Economics of specialized dairy farming
ice cream technology and manufacture
Dairy husbandry in india
Studies on the effect of storage on chemical changes in the constituents of bamboos
Naturally occurring polycycline compounds and their transformations
Chemical investigation on plant products
Study of plant chemistry and its medicinal applications
Chemistry of natural polycyclic compounds
Studies on natural products and use of thallium compounds in organic reactions
Studies on some medicinal plants of India
Studies on the chemical examination of various constituents of Melia azedarach Linn
