| 21 | STUDIES ON THE ANTIBACTERIAL EFFECT OF SELECTED STRAINS OF LACTOBACILLI AGAINST FOOD POISONING ORGAN |
| Researcher: | Amin, Jaya |
| Guide: | Singh, R S |
| University: | Kurukshetra University |
| Language: | English |
| 22 | STUDIES ON MUTATION IN LACTIC STREPTOCOCCI WITH SPECIAL REFERENCE TO PROTEOLYTIC ACTIVITY |
| Researcher: | Kathuria, Suman |
| Guide: | Srinivasan, R A |
| University: | Kurukshetra University |
| Language: | English |
| 23 | STUDIES ON THE CASEINOLYTIC ENZYME OF A -MICROCOCCUS SP.ISOLATED FROM CHEDDAR CHEESE |
| Researcher: | Prasad, Rajendra |
| Guide: | Mathur, D K |
| University: | Kurukshetra University |
| Language: | English |
| 24 | Ultrastructural changes induced by Nisin in selected bacteria of dairy significance |
| Researcher: | Sharma, Shalini |
| University: | National Dairy Research Institute |
| Language: | English |
| 25 | Biotechnological approach to counteract aflatoxins in dairy products and animal feeds |
| Researcher: | Lata, Suman |
| University: | National Dairy Research Institute |
| Language: | English |
| 26 | Genetic and biochemical characterization of bacteriocin produced by a selected pediococcus sp |
| Researcher: | Nageswara Rao, Korasapati |
| University: | National Dairy Research Institute |
| Language: | English |
| 27 | |
| Researcher: | Chand Ram |
| Guide: | Sinha, R N |
| University: | National Dairy Research Institute |
| Language: | English |
| 28 | |
| Researcher: | Anand, Sajeev Kumar |
| Guide: | Singh, R S |
| University: | Kurukshetra University |
| Language: | English |