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21

An analysis of growth distribution and employment in the Handloom industry in Uttar pradesh since 1981

Shodhganga
22

Narcotic drugs and psychotropic substances act

Language:English
23

On regular rings

Shodhganga
24

Floristic Studies on Scrophulariaceae in Kashmir Himalaya

Language:English
Shodhganga
25

Efficacy of regulatory laws relating to venture capital funds and private equity investments a critique

Shodhganga
26

Synthetic investigation in azetidin 2 ones involving chemical as well as biocatalytical transformations

Language:English
Shodhganga
27

Microbial production and downstream processing of 2 3 butanediol

Shodhganga
28

Protected Areas and Livelihood

Language:English
Shodhganga
29

Studies on Mycosphaerella musicola a causal agent of Yellow Sigatoka disease in Banana

Shodhganga
30

Girls Education in Papum Pare and Tirap districts of Arunachal Pradesh A Comparative Study

Language:English
Shodhganga
31

Metagenomic and metabolomic investigation of bacterial mediated pesticide degradation

Shodhganga
32

Machine ;earning based framework for drug prediction of cancerous genomic profiles

Language:English
33

Effects of spirulina, rutin and chlorogenic acid on lipopolysaccharide induced in type 2 diabetes mellitus

34

First- row transition metal complex-assisted CO2 Hudrogenation and HCOOH dehydrogenation

Language:English
35

Petrography and petrogenesis of granite/gneissic rocks in and around abina area, disrict jhansi, uttar pradesh

36

A study on women realted schemes implemented by panchayat raj in block puranpur district pilibhit uttar pradesh

Language:English
Shodhganga
37

Study on the light harvesting capability of dye-sensitized solar cell by utilizing rare earth metal modified ZnO Photoanode

38

Study on the light harvesting capability of dye-sensitized solar cell by utilizing rare earth metal modified ZnO Photoanode

Language:English
39

An empirical investigation of effectiveness of industrial training programs for hotel management students

40

Genetic studies on some of the cooking and nutritive qualities of cultivated rice Oryza sativa

Language:English