| 341 | ||
| Researcher: | Mehta, Rajendra | |
| University: | Jai Narain Vyas University | |
| Language: | English | |
| 342 | Biochemical studies on finger millet, Eleusine coracana Gaerth | |
| Researcher: | Ramchandra, Geetha | |
| Guide: | Virupakshaiah, T KShadaksharaswamy, M | |
| University: | Bangalore University | |
| Language: | English | |
| 343 | ||
| Researcher: | Raza, Mohammed Museeb | |
| University: | Mahatma Jyotiba Phule Rohilkhand University | |
| Language: | English | |
| 344 | Chemistry of natural products: Chemical investigation of medicinal plants | |
| Researcher: | Sahai, Raghvendra | |
| University: | Ch Charan Singh University | |
| Language: | English | |
| 345 | ||
| Researcher: | Samant, S D | |
| Guide: | Kulkarni, R A | |
| University: | University of Mumbai | |
| Language: | English | |
| Shodhganga | ||
| 346 | ||
| Researcher: | Sehgal, Charanjit Kumar | |
| Guide: | Kachroo, P LDhar, K L | |
| University: | University of Jammu | |
| Language: | English | |
| Shodhganga | ||
| 347 | Chemistry of natural products: Chemical investigation of medicinal plants | |
| Researcher: | Sharma, Padam Niwas | |
| University: | Ch Charan Singh University | |
| Language: | English | |
| 348 | ||
| Researcher: | Shrivastava, Satya Prakash | |
| Guide: | Nigam, S S | |
| University: | Dr Harisingh Gour Vishwavidyalaya | |
| Language: | English | |
| Shodhganga | ||
| 349 | ||
| Researcher: | Trivedi, Bindu K | |
| Guide: | Trivedi, J J | |
| University: | Gujarat University | |
| Language: | English | |
| Shodhganga | ||
| 350 | ||
| Researcher: | Venkateswarlu, Revuru | |
| University: | Andhra University | |
| Language: | English | |
| 351 | Chemistry of natural products with special emphasis on chemistry of flavones | |
| Researcher: | Waseem, Fatima | |
| Guide: | Shaida, W A | |
| University: | Aligarh Muslim University | |
| Language: | English | |
| Shodhganga | ||
| 352 | ||
| Researcher: | Kuldip Chand | |
| Guide: | Ray, Tapas Kumar | |
| University: | Kurukshetra University | |
| Language: | English | |
| 353 | Studies on the the production of emmentha law type cheese from buffalow milk | |
| Researcher: | Ladkani, B G | |
| Guide: | Srinivasan, M R | |
| University: | Dr Bhimrao Ambedkar University | |
| Language: | English | |
| 354 | Development of suitable starter for dahi making from microflora prevalent in market dahi | |
| Researcher: | Lavania, Gopi Shanker | |
| University: | Ch Charan Singh University | |
| Language: | English | |
| 355 | Efficiency of utilization of nutrients for milk production in cross bred cows | |
| Researcher: | Nayak, Jagat Bandhu | |
| Guide: | Moitra, D N | |
| University: | Bidhan Chandra Krishi Vishwavidyalaya | |
| Language: | English | |
| 356 | ||
| Researcher: | Rajor, Raj Bans | |
| Guide: | Gupta, Sudhir Kumar | |
| University: | Panjab University | |
| Language: | English | |
| 357 | Identification of chemical constituents of the ghee residue and their role on preservation of ghee | |
| Researcher: | Santha, I M | |
| Guide: | Narayanan, K K | |
| University: | Panjab University | |
| Language: | English | |
| 358 | ||
| Researcher: | Andhiwal, Chander Kumar | |
| Guide: | Mukat Bihari | |
| University: | Dr Bhimrao Ambedkar University | |
| Language: | English | |
| Shodhganga | ||
| 359 | New lignins from cleistanthu collinus (roxb) and chemical examination of phyllanthus species | |
| Researcher: | Atchuta Ramajah, Parimi | |
| Guide: | Ramachandra Rao, L | |
| University: | Andhra University | |
| Language: | English | |
| 360 | ||
| Researcher: | Auditya Prakash | |
| Guide: | Kapur, R C | |
| University: | Jai Narain Vyas University | |
| Language: | English | |