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341

Nutritional studies on water hyacinth eichhornia crassipes as a component of pig ration

342

Studies on the availability of microbial proteins to the buffalo fed by common feed

Language:English
343

UTILIZATION OF UREA AND AMMONIUM SULPHATE WITH REFERENCE TO PLASMA FREE AMINO ACID INDEX, GROWTH AND

344

EFFECT OF FEEDING UREA FORMALDEHYDE COMPLEXES AS PARTIAL REPLACERS OF PROTEIN ON THE RUMEN FERMENTAT

Language:English
345

EFFECT OF DIETARY NITROGEN SOURCES AT DIFFERENT LEVELS ON RUMEN FERMENTATION AND NUTRIENTS UTILIZATI

346

INFLUENCE OF DIETARY TANNINS ON AMINO ACID ABSORPTION INTESTINAL HISTOLOGICAL CHANGES GROWTH AND MIL

Language:English
347

EFFECT OF DIETARY PROTEIN LEVELS ON GROWTH BODY COMPOSITION CARCASS CHARACTERISTICS AND MEAT QUALITY

348

STUDIES ON THE UTILIZATION OF POULTRY LITTER AS A FEED IN THE RATION OF RUMINANTS

Language:English
349

Some aspects of digestive and reproductive physiology of male grasshopper gesonula punct forus acrididae orthoptera

350

Studies on fruit files with special reference to nutritional requirements

Language:English
351

Studies on intestinal absorption of cholesterol and vitamin A in the rat

352

On some aspects of nutritional physiology of most commercially important fresh water and marine fishes

Language:English
353

Studies on ketogenesis and antiketogenesis in rats

354

Physiology of the digestive tract of insects

Language:English
Shodhganga
355

Studies on the intestinal absorption of triglycerides and fatty acids in rats

356

Role of ascorbic acid on the metabolism of protein in monkeys

Language:English
357

Some aspects of physiology of digestion in insects

358

Studies on carotene in relation to animal nutrition

Language:English
359

mechanism of ingestion peristalsis and egestion in pheretima posthuma (L Vaillant) and eutyphoeus waltoni (Michaelsen)

360

Some nutritional and metabolic aspects of the silkworm Bombyx mori (L)

Language:English