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241	Effect of levels of nitrogen and phosphate on soybean, glycine max L merrill varieties grown under rainfed conditions
242	Studies on soil H2O2 reaction and its relation to soil properties
Language:	English
243	Studies on the effect of N P and K on the growth yield and quality of phalsa, grasbina equalis D C
244	Diffusion of Zn, Mn and Fe to plant root as affected by physical and chemical environment of soil
Language:	English
245	Studies on potassium potential and quantity-intensity relationship of soils of West Bengal in relation to their mineralogy
246	Effect of salts of radioactive elements on certain soil properties
Language:	English
247	Iron nutrition of soyabean varieties
248	Studies on the dissipation and metabolism of two dichloromethyl diaryl phosphonates as new antiblast compounds in rice plants
Language:	English
249	Humic acids at the interfaces
Shodhganga
250	Rate of depletion and build up of organic matter and its relationship to soil properties
Language:	English
251	Studies on soil organic matter
Shodhganga
252	Studies in soil with reference to the influed organic matter and phosphates on produce and composition of vegetables
Language:	English
253	Effect of the quality of irrigation water on soil properties with special reference to Q/I relationship of sodium and potassium
254	Agronomic investigations on irrigated groundnut, arachis hypogaea L under black clay soil
Language:	English
255	Physical properties of simulated soil systems as influenced by clay minerals with special reference to water retention characteristics
256	Nutrient and water transport to rice roots under varying soil water regimes
Language:	English
257	Soil and water management in multiple cropping with special reference to jute, rice and wheat
258	Studies on the effect of soil moisture regimes at different stages of growth on yield and quality of mustard, brassica campestris L var (brown sarson) and safflower, carthamus tinctorius
Language:	English
259	Soil moisture transmission characteristics as influenced by exchangeable sodium percentage and electrolyte concentration
260	Response of jamuna paddy to varying levels of nitrogen and for spacing with different water management practices
Language:	English