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241

Development and evaluation of soy fortified biscuits

242

systematics of the ammonoid fauna from the Callovian-Tithonian sequence of Jaisalmer, Rajasthan and their significance in biostratigraphy

Language:English
243

Optimal operation scheduling for Golawar Canal system in Nainital Bhabhar

244

Development of paneer like product using non-conventional food solids

Language:English
245

Studies on the degradation kinetics of locally available forages

246

Hydrogelogical investigations and aquifer characteristic of tube wells in granite terrain

Language:English
247

analysis of sediment movement in tidal channels of the Gangetic delta INdia

248

Studies on oxidative dehydrogenation of n-butane

Language:English
249

Self-tunning control of processes

250

Alkylate pour point depressants

Language:English
251

Studies on some agronomic factors for giner, Zingiber officinale Rosc.production in the plains of West Bengal and evaluation of germ plasms of Giner in hilly region

252

Studies on vitamin B12 fermentation from cane molasses

Language:English
253

Experimental investigations in two phase flow and boiling

254

Development of novel catalytic reactions for functional group interconversion and cascade processes

Language:English
255

Investigation of the requirement engineering practices in software development processes

256

Development and applications of stochastic models in human fertility process

Language:English
257

Marketing problems of small enterprises with special reference to food processing industry in Kerala

258

Advanced image processing techniques and algorithms for classification of semi-urban land use / land cover features using high resolution satellite data

Language:Arabic
259

Some studies on decimation and interpolation techniques for signal/image processing applications

260

Desing of multiphase reactors

Language:English