1 | A study of colourants used in food stuffs through micellar liquid chromatography |
Researcher: | Ashok, Vipin |
Guide: | Bose, Devasish |
University: | Dr. Harisingh Gour Vishwavidyalaya, Sagar |
Language: | English |
2 | Determination of some stupefacient compounds in foodstuffs using liquid chromatographic mehtod |
Researcher: | Hoonka, Subhra |
Guide: | Bose, Devasish |
University: | Dr. Harisingh Gour Vishwavidyalaya, Sagar |
Language: | English |
3 | |
Researcher: | Agrawal, Nitasha |
Guide: | Bose , Devadsish |
University: | Dr. Harisingh Gour Vishwavidyalaya, Sagar |
Language: | English |
4 | An image processing and pattern recognition framework for forensic document fraud analysis |
Researcher: | Kumar, Rajesh |
Guide: | Sharma , J. D. |
University: | Dr. Harisingh Gour Vishwavidyalaya, Sagar |
Language: | English |