•    
  • Per Page:
  • Sort By:

Search results for ' ' (0.003 seconds ) Total Hits : 94

1

Effect of stocking rate and level of protein on the performance of broilers during hot, hot-humid and cold seasons

2

Dietary vitamin A status and lipid metabolism in chicks

Language:English
3

Patoepidemiology of lymphoid leucosis in poultry and some aspects of patogenesis on experimental myeloid leucosis

4

comparison of some multiple trait selection methods for improving egg production in chickens

Language:English
5

Studies of plasma alkaline phosphatase as genetic marker for production potential in white leghorn

6

Evaluation of the source and levels of protein in relation to some limiting amino acids in broiler rations

Language:English
7

Effect of feeding toasted and fungal treated guarmeal, Cyamopsis tetragonoloba on the utilization of nutrients in poultry

8

Evaluation of response to selection using index for some important traits in egg type chicken

Language:English
9

Effect of cooling on the enzymic and mineral pattern in broilers during hot weather

10

Studies on the construction of selection index in broiler chicken

Language:English
11

Studies on inheritance of certain plasma enzymes GOT and GPT, minerals sodium and potassium fitness growth and production traits and their inter relationships in white leghorn poultry flock

12

Relative efficiency of combined selection for egg number and egg mass in chickens

Language:English
13

Studies on additive and non-additive genetic effects for some economic traits and construction of selection index in poultry

14

Evaluation of intrapopulation selection methods and additive and non-additive gene effects of egg production in chickens

Language:English
15

Studies an cestodes infesting domestic fowl in Assam

16

Studies on the metabolic activity of te reproductive system of chicken

Language:English
17

Estimates of various genetic and phenotypic parameters in the pure bred and crossbred populations of two broiler breeds

18

Pathology of inflammation in the domestic fowl

Language:English
19

Use of rice bran in chicken diets

20

Nutritional evaluation of poultry feeds incorporating certain agro industrial waste products as a source of protein

Language:English