Studies on glutathione metabolism with reference to glutathione S-transferase and reglutomyl transpecptidase
Effect of dietary proteins on the trace mineral utilization in pre-adolescent children
Consumption pattern processing characterisation and evaluation of bioactive properties of fish protein hydrolysate
Influence of processing on dietary fibre, resistant starch and vitro starch and protein digestibility of rice, sorghum and pearl millet varieties
Prevalence of protein-energy-malnutrition in infants, 0-1 year in an urban slum and some rural areas of Varanasi