1 | ||
Researcher: | Raghava Rao, Elineni | |
University: | Birsa Agricultural University | |
Language: | English | |
2 | Preparation of channa and rasogolla from milk - soy milk blends | |
Researcher: | Katara, Ramvir | |
University: | Banaras Hindu University | |
Language: | English | |
3 | ||
Researcher: | Ratnam, Chappala | |
University: | Andhra University | |
Language: | English | |
4 | Technological studies and shelf life of lal pera prepared form diferent type of milk | |
Researcher: | Singh, Rajesh | |
Guide: | Khan, B.L | |
University: | Bundelkhand University | |
Language: | Arabic | |
Shodhganga | ||
5 | ||
Researcher: | Sudhan, Nazir Ahmed | |
University: | Birsa Agricultural University | |
Language: | English | |
6 | ||
Researcher: | Sharma, Ratan Kumar | |
University: | Banaras Hindu University | |
Language: | English | |
7 | Impact of nutritional status environmental factors and machine milking on productivity of dairy cows | |
Researcher: | Raghuvanshi, Ravindra Pratap Singh | |
University: | Banaras Hindu University | |
Language: | English | |
8 | ||
Researcher: | Chhabra, Arjun Dev | |
University: | Punjab Agricultural University | |
Language: | English | |
9 | ||
Researcher: | Ghate, Ramchandra Vinayak | |
University: | University of Mumbai | |
Language: | English | |
10 | study of variations in the phospholipids of milk and their partition in milk products | |
Researcher: | Rawat, Raje Singh | |
University: | Dr Bhimrao Ambedkar University | |
Language: | English | |
11 | ||
Researcher: | Shukla, P C | |
University: | Sardar Patel University | |
Language: | English | |
12 | ||
Researcher: | Mohanty, Antaryami | |
Guide: | Mishra, M | |
University: | Orissa University of Agriculture and Technology | |
Language: | English | |
13 | Spatial analysis of preference and selection of milk products in Nagaon district of Assam | |
Researcher: | Barman, Pubali | |
Guide: | Mishra, B.K.Kalita, D.C | |
University: | North-Eastern Hill University, Shillong | |
Language: | English | |
14 | Development of paneer like product using non-conventional food solids | |
Researcher: | Roy, Sushil Kumar | |
Guide: | Singh, S | |
University: | National Dairy Research Institute | |
Language: | English | |
15 | ||
Researcher: | Shah, Rajivkumar Kanaiyalal | |
Guide: | Mathur, D K | |
University: | National Dairy Research Institute | |
Language: | English | |
16 | Linear programming for least cost formulations of poultry rations and their biological evaluation | |
Researcher: | Syed Qudratullah | |
Guide: | Rao, P V | |
University: | Acharya N G Ranga Agricultural University | |
Language: | English | |
17 | ||
Researcher: | Chahal, Satnam Singh | |
Guide: | Gill, K S | |
University: | Punjab Agricultural University | |
Language: | English | |
18 | Studies on the resuscitation of stressed indicator organisms in milk and milk products | |
Researcher: | Srivastava, Sunita | |
Guide: | Sinha, R N | |
University: | National Dairy Research Institute | |
Language: | English | |
19 | Evaluation of various Holstein grades for economic efficiency and health costs | |
Researcher: | Jadhav, Kishor Laxman | |
Guide: | Tripathi, V N | |
University: | National Dairy Research Institute | |
Language: | English | |
20 | ||
Researcher: | Pagote, Champat Narayan | |
Guide: | Balachandran, R | |
University: | National Dairy Research Institute | |
Language: | English |