Evaluation of proteins quality in high yielding varieties of rice as influenced by genetic variation
Characterisation and functional properties of the proteins of sunflower seed
Effect of zinc on protein utilization of pulses
Effect of dietary proteins on the trace mineral utilization in pre-adolescent children
Influence of processing on dietary fibre, resistant starch and vitro starch and protein digestibility of rice, sorghum and pearl millet varieties
Prevalence of protein-energy-malnutrition in infants, 0-1 year in an urban slum and some rural areas of Varanasi
