| 1 | |
| Researcher: | Nalawade, Daulat Madhav |
| Guide: | Mitkari, K R |
| University: | Marathwada Agricultural University, Parbhani |
| Language: | Arabic |
| 2 | Role of milk components, additives and processing parameters on browning characteristics in milk |
| Researcher: | Gothwal, Padam Prakash |
| Guide: | Bhavadasan, M L |
| University: | National Dairy Research Institute |
| Language: | English |
| 3 | |
| Researcher: | Hanumatha Rao, K |
| Guide: | Singh, S |
| University: | National Dairy Research Institute |
| Language: | English |