| 1 | Partial Purification of Extracellular Lipoprotein Lipase ELPL obtained from Lysinibacillus fusiformis L 52 bacteria isolated from Dairy Industry Wastes and its Applications |
| Researcher: | Jaganmai, Gollapalli |
| Guide: | Jinka, Rajeswari |
| University: | Acharya Nagarjuna University, Guntur |
| Language: | English |
| Shodhganga |
| 2 | Characterization of lactic acid bacteria isolated from idli batter fermented with piper betle leaves their probiotic properties and antimicrobial peptides |
| Researcher: | Sadishkumar, V. |
| Guide: | Jeevaratnam, K. |
| University: | Pondicherry University, Puducherry |
| Language: | English |
| Shodhganga |
| 3 | Characterization of lactic acid bacteria isolated from idli batter fermented with piper betle leaves their probiotic properties and antimicrobial peptides |
| Researcher: | Sadishkumar, V. |
| Guide: | Jeevaratnam, K. |
| University: | Pondicherry University, Puducherry |
| Language: | English |
| Shodhganga |
| 4 | Identification and characterization of natural inhibitors of BCR ABL for the treatment of chronic myelogenous leukemia |
| Researcher: | Naick, Hemanth B. |
| Guide: | Baskaran, Rajasekaran |
| University: | Pondicherry University, Puducherry |
| Language: | English |
| Shodhganga |
| 5 | Identification and characterization of natural inhibitors of BCR ABL for the treatment of chronic myelogenous leukemia |
| Researcher: | Naick, Hemanth B. |
| Guide: | Baskaran, Rajasekaran |
| University: | Pondicherry University, Puducherry |
| Language: | English |
| Shodhganga |
