| 1 | Studies on chhena preservation by using some antimicrobial agents |
| Researcher: | Benche Lal |
| Guide: | Kulshreshtha, D C |
| University: | Chandra Shekhar Azad University of Agriculture and Technology |
| Language: | English |
| 2 | |
| Researcher: | Manjunath, N |
| Guide: | Ranganathan, B |
| University: | Kurukshetra University |
| Language: | English |
| 3 | Studies on leuconostocs and their role in the preparation of cultured milk products |
| Researcher: | Salma |
| Guide: | Ranganathan, B |
| University: | Kurukshetra University |
| Language: | English |
| 4 | Role of starter cultures in the ripening of cheddar cheese made from buffalo milk |
| Researcher: | Bala Gangadhar, K Tilak |
| Guide: | Tewari, M P |
| University: | Kurukshetra University |
| Language: | English |
| 5 | Studies on a thermostable protease of a thermophilic bacterial isolate from dairy products |
| Researcher: | Chopra, Ashok Kumar |
| Guide: | Mathur, D K |
| University: | Kurukshetra University |
| Language: | English |
| 6 | |
| Researcher: | Jayachandran, T |
| Guide: | Natarajan, N |
| University: | Tamil Nadu Agricultural University |
| Language: | English |
| 7 | |
| Researcher: | Sathasivam, V P |
| Guide: | Natarajan, N |
| University: | Tamil Nadu Agricultural University |
| Language: | English |