| 1 | Dietary protein and energy in relation to wool and mutton production |
| Researcher: | Ghanshyam Singh |
| University: | Dr Bhimrao Ambedkar University |
| Language: | English |
| 2 | Co-operative processing of agricultural commodities in India |
| Researcher: | Ghanshyam Singh |
| Guide: | Agnihotri, S P |
| University: | Dr Bhimrao Ambedkar University |
| Language: | English |