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1	AIDS awarenes through community participation - An action research
2	Technology development for commercialisation of ready-to-eat traditional Indian foods
Language:	English
3	Stress and family environment: Adolescents: Perception and experiences
4	Profile of preschool in Hisar City and it's impact on preschool education
Language:	English
5	Study of knitted apparel for children
6	Impact of leaf powder concentrate supplementation on iron and Vitamin A status of preschool children (1-3 Years)
Language:	English
7	Entrepreneurship development programme for women: A perspective
8	Secular trends in growth in affluent adolescent girls
Language:	English
9	Village durries of Hisar and Bighar: Present status and scope for change
10	Study on impact of displacement on Kashmiris living in the Government camps at Jammu
Language:	English
11	Ergonomic Assessment of Workload in Critical Activities of Women Farmers involved in Organic Farming
Shodhganga
12	Emergence of precursors of morality
Language:	English
Shodhganga
13	Development of values in late childhool: a view from hindu Rajasthani families
14	Awareness itervention and impact regarding iron deficiency girls in urban slums of jaipur
Language:	English
15	Study on impact of information education and communication meterials on iodine defiency disorders knowlege and practices of middle school students of jaipur walled city
16	Effect of selected fabric construction methods and nuatural dyeing on jute and jute cotton blends
Language:	English
17	Nutritional status of Arab patient with chronic renal failure in RAS AL khalmas (UAE)
18	Intergration information technology in food service
Language:	English
19	Impact of soya enriched food supplement on the nutritional status of women benefictiaries of ICDS
20	Developemtn of meat analogue and extenders using soy proteins to suit indian taste and palatability
Language:	English