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Search results for ' ' (0.004 seconds ) Total Hits : 52

1

Development of computer aided nutrition counselling system for coronary heart disease

2

Acceptability of jute-acrylic blend yarn in knitting

Language:English
3

Identificationof specific learning disabilities in children with special reference to arithmetic: A remedial perspective

4

Detection and prevention of iron deficiency anaemia among children (9-36 months of age) by implementing a screeening and educational programme in an

Language:English
5

Process models in community nutrition interventions: Designing an experiential, self instructional multimedia package

6

Urban kitchens and meal preparation activities: An assessment of their association

Language:English
7

Family dynamics and work roles: A study of women in Cambodia (Supervisor: Dr Geeta Katarya)

8

Participation in textile related activities: An assessment of the status of women (Supervisor: Dr Premavathy Seetharaman)

Language:English
9

Functional garments for the physically handicapped: Development and extension (Supervisor: Dr Chanchal and Dr P Seetharaman)

10

Impact analysis of ISO-9000 quality standards on Indian industries

Language:English
11

A comparative study of the nutritional status of children of working women-caftory based and home based, in the city of Aligarh

12

Ayurved mein koumarbratiya (child-care in Ayurveda)

Language:English
13

Study of child-rearing practices in relation to psycho-social factors with special reference to adolescent s

14

Home Television Enviornment of Preschool Children (3 to 6 Years)

Language:English
15

Perceived parental behaviour in relation to anxity and stress among XI and XII grade adolescents

16

Problems of Fluorosis in Rajasthan:A Case Study of Jaipur District

Language:English
17

Assessment of the vitamin a and nutritoonal status of children sesiding in the urbon slums and a study of its related factors

18

Perceived parental behaviour in relation to anxiety and stress among XIth grade adolescents

Language:English
19

Nutritional performance of 'at risk ' underfives of icda and non-icds areas of Varanasi city

20

Inhibition of enzymatic browning in selected fruits and vegetables antioxidants

Language:English