| 1 | ||
| Researcher: | Ravi, B | |
| Guide: | Bagewadi, C S | |
| University: | University of Mysore | |
| Language: | English | |
| Shodhganga | ||
| 2 | ||
| Researcher: | Divanjili, G | |
| Guide: | Vasudeva, R | |
| University: | University of Mysore | |
| Language: | English | |
| 3 | Experimental studies on the dielectric properties of liquid crystals | |
| Researcher: | Chandavarada, Nagabhusan Mudukappa | |
| Guide: | Ramesh, T G | |
| University: | University of Mysore | |
| Language: | English | |
| 4 | Investigation on some field induced instabilities in nematic liquid crystals | |
| Researcher: | Raghunathan, V A | |
| Guide: | Madhusudan, N V | |
| University: | University of Mysore | |
| Language: | English | |
| 5 | ||
| Researcher: | Raja, V N | |
| Guide: | Singh, A K | |
| University: | University of Mysore | |
| Language: | English | |
| 6 | ||
| Researcher: | Somasekhara, Sidiginamalai | |
| Guide: | Joshi, S K | |
| University: | University of Mysore | |
| Language: | English | |
| 7 | Analytical and mechanistic investigations of oxidation reactions with aromatic N-haloamines | |
| Researcher: | Ananda Murty, S | |
| Guide: | Ananda Murty, A S | |
| University: | University of Mysore | |
| Language: | English | |
| 8 | ||
| Researcher: | Radhakrishna, P M | |
| Guide: | Anjana Murty, C | |
| University: | University of Mysore | |
| Language: | English | |
| 9 | ||
| Researcher: | Shashikanth, S | |
| Guide: | Anjana Murty, C | |
| University: | University of Mysore | |
| Language: | English | |
| 10 | ||
| Researcher: | Jagannathappa, M N | |
| Guide: | Satish, P N | |
| University: | University of Mysore | |
| Language: | English | |
| 11 | ||
| Researcher: | Khan, Saleem Ahmed | |
| Guide: | Janardahan, A S | |
| University: | University of Mysore | |
| Language: | English | |
| 12 | Studies on influence of components of food on autoxidation of lipids | |
| Researcher: | Gopalakrishna, A G | |
| Guide: | Prabhakar, J V | |
| University: | University of Mysore | |
| Language: | English | |
| 13 | Some aspects of biochemical changes induced by D1-(2-ethyl hexyl)phthalate | |
| Researcher: | Jayaraman, S | |
| Guide: | Rama Rao, M V | |
| University: | University of Mysore | |
| Language: | English | |
| 14 | Role of dietary and vitamin A in the toxicity of hexachlorocyclohexane (HCH)to the rat | |
| Researcher: | Joseph, Pius | |
| Guide: | Krishnakumari, M K | |
| University: | University of Mysore | |
| Language: | English | |
| 15 | Studies on preparation of fruit juice concentrates based on Bangalore blue grapes and banana | |
| Researcher: | Khalil, Khalik Ebraheim | |
| Guide: | Patwardhan, M V | |
| University: | University of Mysore | |
| Language: | English | |
| 16 | ||
| Researcher: | Nag, Umesh Chandra | |
| Guide: | Kapur, O P | |
| University: | University of Mysore | |
| Language: | English | |
| 17 | ||
| Researcher: | Rajani Kanth, B | |
| Guide: | Seshadri, R | |
| University: | University of Mysore | |
| Language: | English | |
| 18 | ||
| Researcher: | Ramanuja, M N | |
| Guide: | Jayaraman, K S | |
| University: | University of Mysore | |
| Language: | English | |
| 19 | ||
| Researcher: | Sattur, A P | |
| Guide: | Karanth, N G | |
| University: | University of Mysore | |
| Language: | English | |
| 20 | ||
| Researcher: | Shashi, K | |
| Guide: | Joseph Richard, M | |
| University: | University of Mysore | |
| Language: | English | |