| 1 | |
| Researcher: | Laxmi Venkat Rao, K |
| Guide: | Sethuram, B |
| University: | Osmania University |
| Language: | English |
| 2 | Synthesis and studies on the anti- microbial activity of some 5-nitro 2-furfurylidene compounds |
| Researcher: | Chattopadhyay, Shyama Prasad |
| Guide: | Sur, Bimanesh |
| University: | Jadavpur University |
| Language: | English |
| 3 | Biochemical and physiological effects of feeding peroxidized oils in albino rats |
| Researcher: | Kaur, Paramjit |
| Guide: | Singh, Rattan |
| University: | Punjab Agricultural University |
| Language: | English |
| 4 | |
| Researcher: | Kaoshik, Ramnarayan Vyankatesh |
| Guide: | Potnis, A V |
| University: | University of Mumbai |
| Language: | English |
| 5 | effects of some chemicals and hormones on the carbohydrate in teleost |
| Researcher: | Lahir, Yogendra Kumar |
| Guide: | Kagwade, P V |
| University: | University of Mumbai |
| Language: | English |
| 6 | Studies on leaf protein concentrates of some cropes and vegetables |
| Researcher: | Pandey, Arvind Kumar |
| Guide: | Sharma, D NSrivastava, A K |
| University: | Deendayal Upadhyay Gorakhpur University |
| Language: | English |
| 7 | Alternations in the lipid profile of chick skeletal muscle under strees conditions |
| Researcher: | Sharma, Sushma Kumari |
| Guide: | Malhotra, R K |
| University: | Himachal Pradesh University |
| Language: | English |
| 8 | |
| Researcher: | Markose, Elizabeth Rani |
| Guide: | Rao, M R S |
| University: | Indian Institute of Science |
| Language: | English |
| 9 | |
| Researcher: | Unnikrishnan, V S |
| Guide: | Sudhakaran, P R |
| University: | University of Kerala |
| Language: | English |
| 10 | |
| Researcher: | Manohar, M |
| Guide: | Balasubramanian, K A |
| University: | University of Madras |
| Language: | English |
| 11 | |
| Researcher: | Shanmuga, Sundaram |
| Guide: | Venkataraman, L V |
| University: | University of Mysore |
| Language: | English |
| 12 | Studies on the saponins of defatted madhuca, Madhuca butyracea Macb seed flour |
| Researcher: | Lalitha, T |
| Guide: | Venkataramn, L V |
| University: | University of Mysore |
| Language: | English |
| 13 | |
| Researcher: | Srikar, L N |
| Guide: | Seshadri, H S |
| University: | University of Mysore |
| Language: | English |
| 14 | |
| Researcher: | Thimmappa, Thippeswamy Hosadurga |
| Guide: | Raina, P L |
| University: | University of Mysore |
| Language: | English |
| 15 | Chemical and biochemical studies on functionally important polyasaccharides of black gram |
| Researcher: | Ramadas Bhat, U |
| Guide: | Tharanathan, R N |
| University: | University of Mysore |
| Language: | English |
| 16 | Effect of indigenous preparations on certain amino acids in relation to diabetic condition |
| Researcher: | Jadhao, Suresh Nagesh |
| Guide: | Vaishwanathan, I |
| University: | Rashtrasant Tukadoji Maharaj Nagpur University |
| Language: | English |
| 17 | |
| Researcher: | Ravinder Kumar |
| Guide: | Singh, Rangil |
| University: | Punjab Agricultural University |
| Language: | English |
| 18 | Historichemical and lectin staining studies of carbohydratesin the rate ovary |
| Researcher: | Rajesh Kumar |
| Guide: | Guraya, S S |
| University: | Punjab Agricultural University |
| Language: | English |
| 19 | |
| Researcher: | Bansal, Veena |
| Guide: | Sahib, M K |
| University: | Central Drugs Research Institute |
| Language: | English |
| 20 | Essential amino acid requirement of the fry of the Indian major carp, Catla catla Hamilton |
| Researcher: | Ravi, J |
| Guide: | Devaraj, K V |
| University: | University of Agricultural Sciences |
| Language: | English |