1 | Studies on the assessment of meat quality and its correlation with various spoilage indices |
Researcher: | Satturwar, Prashant M |
Guide: | Kulkarni, S S |
University: | Rashtrasant tukadoji Maharaj Nagpur University |
2 | |
Researcher: | Sawarkar, A R |
Guide: | Pardeshi, S S |
University: | Rashtrasant tukadoji Maharaj Nagpur University |
3 | |
Researcher: | Saxena, K L |
Guide: | Sonarikar, S S |
University: | Rashtrasant tukadoji Maharaj Nagpur University |
4 | |
Researcher: | Sayyeda, K V |
Guide: | Sule, S S |
University: | Rashtrasant tukadoji Maharaj Nagpur University |
5 | |
Researcher: | Shah, Bharati |
Guide: | Khandewale, S V |
University: | Rashtrasant tukadoji Maharaj Nagpur University |
6 | |
Researcher: | Shahare, D I |
Guide: | Kothekar, S V |
University: | Rashtrasant Tukadoji Maharaj Nagpur University |
7 | |
Researcher: | Shahare, Dewanand Ishwar |
Guide: | Kothekar, S V |
University: | Rashtrasant Tukadoji Maharaj Nagpur University |
8 | Studies on the microflora of some orange orchards around Nagpur |
Researcher: | Shaikh, H M |
Guide: | Moharil, S V |
University: | Rashtrasant tukadoji Maharaj Nagpur University |