•    
  • Per Page:
  • Sort By:

Search results for ' ' (0.002 seconds ) Total Hits : 8

1

Studies on saccharification of waste cellulosic residues

2

Studies on preparation of dehydrated products from tropical fruits and their pulps, CFTRI, Mysore

Language:English
3

Canning, dehydration and freeze preservation of okra, Hinbiscus esculentus L. cultivars of different maturity in relation to the composition and product quality

4

Effect of salt, mineral and organic acid interactions in dough system of Indian wheats for breadmaking

Language:English
5

Studies on the effect of Karnal bunt, Nevossia indica on chemical composition, milling, baking properties and consumer acceptance of wheat

6

Effect of processing factors on the quality of peach, persica and apricot, Prunus armeniaca L pulps and physico-chemical changes during storage

Language:English
7

Chemical investigation of some non traditional oils and their fatty acids

8

Studies on transient heat transfer and thermal properties of foods during freezing

Language:English