Studies on saccharification and subsequent fermetation of groundnut shells
RNA polymerases in Microsporum canis
Studies on the nucleic acids of Mycobacterium smegmatis and related mycobacteria methylation of deoxyribonucleic acids and ribosomal ribonucleic acids
Effect of 5-hydroxytryptamine on the pathogenicity of Entamoeba histolytic
Chromatography for the identification of anaerobes
Studies on the proteolytic organisms present in the faeces of some animals
Effect of new antitubercular drugs on the metabolism of mycobacteria
Characterisation of streptococcal deoxyribonuleases and their immunological response in streptococcal infections
Bacteriologic and immunologic profile in patients with leprosy
study of pathogeic free-living amoebae with special reference to human infections
Entero-toxigenicity and bacteriocinogeny of Klebsiella pneumoniae
Microbiological control of insect pests with reference to the coconut beetle, Oryctes phinoceros L
Azotobacter in relation to crop productivity
Microflora associated with the agricultural commodities acting as allergens
Studies on intracortical Azotobacter in some monocots
Studies on the physiological aspects of nitrogen-fixing bacterium, Azospirillium brasilense
Studies on the utilisation of aliphatic hydrocarbons by micro-organisms
Fermentative production of glutamic acid based on metanol as a substrate
Studies on the production of heat stable microbial amylase
Biochemical and microbiological studies of egg yolk