| 1 | Estimates of genetic and environmental trends in milk production of dairy cattle | 
| Researcher: | Gurnani, Manohar | 
| Guide: | Nagarcenkar, R | 
| University: | Panjab University | 
| Language: | English | 
| 2 | Inheritance of body size measures in relation to production efficiency in buffaloes | 
| Researcher: | Sreedharan, S | 
| Guide: | Nagarcenkar, R | 
| University: | Panjab University | 
| Language: | English | 
| 3 | Studies on the formation of carbonyl compounds and their significance in milk and milk fat | 
| Researcher: | Vijayender Rao, D | 
| Guide: | Rama Murthy, M K | 
| University: | Kurukshetra University | 
| Language: | English | 
| 4 | |
| Researcher: | Balbir | 
| Guide: | Jain, M K | 
| University: | Kurukshetra University | 
| Language: | English | 
| 5 | |
| Researcher: | Ahmed, Ashfaq | 
| Guide: | Nambudripad, V K N | 
| University: | Kurukshetra University | 
| Language: | English | 
| 6 | CHEDDAR CHEESE MANUFACTURE WITH AN ADMIXTURE OF BUFFALO, COW AND GOATMILKS | 
| Researcher: | Rathore, Man Singh | 
| Guide: | Chakraborty, B K | 
| University: | Kurukshetra University | 
| Language: | English | 
| 7 | STUDIES ON THE OCCURRENCE OF NEW PIGMENTS IN THE RUMINANT MILK AND THEIR CHARACTERISTICS | 
| Researcher: | Kumar, M arun | 
| Guide: | Dastur, N N | 
| University: | Kurukshetra University | 
| Language: | English | 
| 8 | STUDIES ON THE PRODUCTION PACKAGING AND PRESERVATION OF BURFI | 
| Researcher: | Bhatele, Indra Datt | 
| Guide: | Balachandran, R | 
| University: | Kurukshetra University | 
| Language: | English | 
| 9 | |
| Researcher: | Sachdeva, Sunil | 
| Guide: | Singh, Shivashraya | 
| University: | Kurukshetra University | 
| Language: | English | 
| 10 | STUDIES ON RHEOLOGY OF BUTTER AS INFLUENCED BY PROCESSING CONDITIONS | 
| Researcher: | Kulkarni, Satish | 
| Guide: | Ramamurthy, M K | 
| University: | Kurukshetra University | 
| Language: | English | 
| 11 | STUDY OF SOCIO-ECONOMIC AND PSYCHOLOGICAL CORRELATED IN ADOPTION OF DAIRY INNOVATIONS IN THE OPERATI | 
| Researcher: | Mahi Pal | 
| Guide: | Kherde, R L | 
| University: | Kurukshetra University | 
| Language: | English | 
| 12 | FRACTIONIZATION OF BUFFALO MILK FAT AND STUDIES ON PHYSICO-CHEMICAL PROPERTIES OF FRACTIONS OF BUFFA | 
| Researcher: | Lakshminarayana, M | 
| Guide: | Ramamurthy, M K | 
| University: | Kurukshetra University | 
| Language: | English | 
| 13 | ELECTRON MICROSCOPIC STUDIES ON YOGHURT PREPARED FROM COW AND BUFFALO MILKS WITH PARTICULAR REFERENC | 
| Researcher: | Tomar, Sudhir Kumar | 
| Guide: | Prasad, D N | 
| University: | Kurukshetra University | 
| Language: | English | 
| 14 | TECHNOLOGICAL ASPECTS OF MANUFACTURE OF CHOCOLATE MILK POWER FROM BUFFALO MILK | 
| Researcher: | Abhay Kumar | 
| Guide: | Mulay, C A | 
| University: | Kurukshetra University | 
| Language: | English | 
| 15 | MANUFACTUREING TECHNIQUE FOR CHEDDAR TYPE CHEESE FROM BUFFALO MILK USING MICROBIAL RENNET | 
| Researcher: | Belhe, Narayan Dattatray | 
| Guide: | Chakraborty, Bijoy Kumar | 
| University: | Kurukshetra University | 
| Language: | English | 
| 16 | |
| Researcher: | Batish, Virender Kumar | 
| Guide: | Ranganathan, B | 
| University: | Kurukshetra University | 
| Language: | English | 
| 17 | Epidemiological studies on Staphylococcal mastitis in buffaloes | 
| Researcher: | Chittaranjan Prasad | 
| Guide: | Singh, R S | 
| University: | Kurukshetra University | 
| Language: | English | 
| 18 | |
| Researcher: | Kaul, Ajay Kumar | 
| Guide: | Singh, R S | 
| University: | Kurukshetra University | 
| Language: | English | 
| 19 | Studies on heat injury to coliform bacteria and their recovery in laboratory media | 
| Researcher: | Rama Raju, V V | 
| Guide: | Nambudripad, V K N | 
| University: | Kurukshetra University | 
| Language: | English | 
| 20 | |
| Researcher: | Bhanja, Sharata Kumar | 
| Guide: | Dubey, V K | 
| University: | Kurukshetra University | 
| Language: | English |