1 | Studies on microflora of prepackaged meat cuts with special reference to pathogenic staphylocolli |
Researcher: | Narasimha, Rao D |
Guide: | Sreenivasa Murthy, V |
University: | University of Mysore |
Language: | English |
2 | |
Researcher: | Narasimha Rao, D |
Guide: | Appaji, N Rao |
University: | Indian Institute of Science |
Language: | English |
3 | Studies on the formation of carbonyl compounds and their significance in milk and milk fat |
Researcher: | Vijayender Rao, D |
Guide: | Rama Murthy, M K |
University: | Kurukshetra University |
Language: | English |
4 | Physico-chemical study of chelates of isoxazoles with different metal ions |
Researcher: | Vittal Rao, D |
Guide: | Lingaiah, P |
University: | Kakatiya University |
Language: | English |
5 | Physico-chemical study of chelates of isoxazoles with different metal ions |
Researcher: | Vithal Rao, D |
Guide: | Lingaiah, P |
University: | Kakatiya University |
Language: | English |
6 | |
Researcher: | Rama Mohan Rao, D |
University: | Andhra University |
Language: | English |