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1	Membrane dynamics in micro-organisms: Alterations in membranephospholipid, protein, protein-DNA interaction and electron transport chain components in Bacillus polymyxa 2459 during growth and sporulation
2	Molecular basis of differetiation in Bacillus polymyxa 2459: Studies on sporulation specific RNAs and location of their complementary sequences on membrane DNA
Language:	English
3	Bacteriological study of aeromonas plesiomonas from clinical specimens
4	Dynamics of group a streptococcal polysaccharide antibody production
Language:	English
5	Studies on some biochemical aspects of rhizobium meliloti and trigonella foenum-graecum
6	Utilization of ethanol by Hansenula miso for the production of single cell protein
Language:	English
7	Microbial degradation of petroleum hydrocarbons
8	Studies on the biodegradation of dinitrobenzene wastes
Language:	English
Shodhganga
9	Metabolic studies on mycobacteria
Shodhganga
10	Vector-virus relationship of dengue virus strains
Language:	English
11	Isolation, idetification and partial characterization of a cyanophage
12	ROLE OF STREPTOCOCCUS LACTIS SUBSP. DIACETILACTIS-ON THE PRODUCTION OF FLAVOUR IN GHEE
Language:	English
13	STUDIES ON AN EXTRACELLULAR PROTEASE OF A PSYCHROTROPHIC BACTERIAL ISOLATE FROM DAIRY PRODUCTS
14	STUDIES ON PSYCHROTROPHIC LACTIC ACID BACTERIA IN PASTEURIZED MILK WITH SPECIAL REFERENCE TO PROTEOL
Language:	English
15	STUDIES AN EXTRACELLULAR PROTEASE OF STREPTOCOCCUS LIQUEFACIENS
16	STUDIES ON A THERMOSTABLE PROTEASE OF A THERMOPHLIC BACTERIAL ISOLATE FROM DAIRY PRODUCTS
Language:	English
17	PYRUVATE ESTIMATION TO ASSESS THE HYGIENIC QUALITY OF MILK
18	STUDIES ON BIOCHEMICAL PHYSIOLOGICAL AND TOXIGENIC CHARACTERISTICS OF ENTEROCOCCI ISOLATED FROM MILK
Language:	English
19	SIGNIFICANCE OF RESIDUAL PENICILLIN IN BUFFALO MILK
20	STUDIES ON THE ANTIBACTERIAL EFFECT OF SELECTED STRAINS OF LACTOBACILLI AGAINST FOOD POISONING ORGAN
Language:	English