| 1 | |
| Researcher: | Nirankar Nath |
| Guide: | Ranganna, S |
| University: | University of Mysore |
| Language: | English |
| 2 | Studies on some physico-chemical changes during processing and storage of food materials |
| Researcher: | Arya, Sadasingh |
| University: | University of Mysore |
| Language: | English |
| 3 | |
| Researcher: | Nigam, Alaka |
| University: | Chhatrpati Shahu Ji Maharaj University |
| Language: | English |
| 4 | |
| Researcher: | Maninder Kaur |
| Guide: | Bains, G S |
| University: | Punjab Agricultural University |
| Language: | English |
| 5 | Study of proteolytic activity of Indian wheats in relation to rheological and baking characteristics |
| Researcher: | Rajinder Pal Singh |
| Guide: | Bains, G S |
| University: | Punjab Agricultural University |
| Language: | English |
| 6 | |
| Researcher: | Doke, Sham Narayan |
| Guide: | Nadkarni, G B |
| University: | University of Pune |
| Language: | English |
| 7 | |
| Researcher: | Manekia, I S |
| Guide: | Tamhane, D V |
| University: | University of Mumbai |
| Language: | English |