1 | Studies on the indigenous strains of yeasts with a view to manufacture food yeasts in India |
Researcher: | Jhaveri, Jyotendra Dahyalal |
University: | University of Mumbai |
Language: | English |
2 | |
Researcher: | Balakrishnan, S |
University: | University of Mumbai |
Language: | English |
3 | Studies on the biosynthesis and metabolism of nicotinic acid |
Researcher: | Bandyopadhyay, Ramaprasad |
University: | University of Calcutta |
Language: | English |
4 | Carbohydrate metabolism in aspergillus niger with reference to citric acid formation |
Researcher: | Rangachari, P N |
University: | University of Madras |
Language: | English |
5 | balanced supplementary food: Processing and its nutritive value |
Researcher: | Lal, B M |
University: | Banaras Hindu University |
Language: | English |
6 | Role of trace elements in animal nutrition with special reference to iron |
Researcher: | Murthy, V N |
University: | Dr Bhimrao Ambedkar University |
Language: | English |
7 | Studies on some aspects of nutritive value of indian edible oils |
Researcher: | Narayana Rao, M |
University: | University of Mumbai |
Language: | English |
8 | Study of phosphate with special reference to pyrophosphatases |
Researcher: | Naganna, B |
University: | Andhra University |
Language: | English |
9 | |
Researcher: | Rege, Dinanath Vasudeo |
University: | University of Mumbai |
Language: | English |