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Search results for ' ' (0.005 seconds ) Total Hits : 17

1

Studies on effect of early nutritional deficiencies on brain constituents

Researcher:Venkataraj Bhat, P
Guide:Rama Rao, P B
University:University of Mysore
Language:English
2

Nutritional studies on Bengal gram, green gram and horse gram with special reference to utilization of protein

Researcher:Vijayalakshmi Kumari, D
Guide:Venkata Rao, S
University:University of Mysore
Language:English
3

Studies on microbially treated oil seed proteins and their uses in milk extenders/substitutes

Researcher:Francis, U T
Guide:Narasinga Rao, M S
University:University of Mysore
Language:English
4

Studies on strained baby foods made from certain tropical fruits and vegetable pulps

Researcher:Kalpalathika, P V mrudula
Guide:Patwadhan, M V
University:University of Mysore
Language:English
5

Effect of detoxification methods on the proteins guar meal

Researcher:Razia, Tasneem
Guide:Subramanian, N
University:University of Mysore
Language:English
6

Interactions of sun-flower proteins

Researcher:Sastry, Shamanthaka
Guide:Narasinga Rao, M S
University:University of Mysore
Language:English
7

Studies on physico chemical properties of rice in relation to its cooking quality

Researcher:Sowbhagya, C M
Guide:Bhattacharya, K R
University:University of Mysore
Language:English
8

Studies on the nutrition of the silk worm Bombax mori (L)

Researcher:Venkatachala Murthy, M R
University:University of Mysore
Language:English
9

Studies on chapati and similar traditional foods

Researcher:Haridas Rao, P
University:University of Mysore
Language:English
10

Quality evaluation of some spices

Researcher:Narasimhan, Shanthi
Guide:Govindarajan, V S
University:University of Mysore
Language:English
11

Studies on the malting of millet grains

Researcher:Malleshi, N G
Guide:Desikachar, H S r
University:University of Mysore
Language:English
12

Studies on the dietary fibre content of diets and its effect on the availability of nutrients

Researcher:Kanchana S
Guide:Shurpalekar, Kantha S
University:University of Mysore
Language:English
13

Study of enzyme modified vegetable proteins

Researcher:Subba Rao, B H
Guide:Srinivasan, K S
University:University of Mysore
Language:English
14

Biochemical studies on the metabolic adaptation to altitude stress

Researcher:Nikumb, Srikant Krishna
Guide:Santhanam, K
University:University of Mysore
Language:English
15

Characterisation and functional properties of the proteins of sunflower seed

Researcher:Rahme, Elsayed Helmi Abdul Salam
Guide:Narasinge Rao, M S
University:University of Mysore
Language:English
16

Nutrition and biochemical studies of some germinated legumes with particular reference to changes in Carbohydrates

Researcher:Jaya, G V
Guide:Venkatarathnam, L V
University:University of Mysore
Language:English
17

Studies on the effect of some species on the intestinal microflora and their influence on bile acid metabolism C F T R I

Researcher:Bhavani, Shankar T N
Guide:Srinivasamurthy, V
University:University of Mysore
Language:English