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1

Studies on the physico-chemicalchanges of milk during fermentation of form 'Dahi' (curd) and evaluation of the various drying methods for the production of curd powder

Researcher:Baisya, Rajat Kanti
Guide:Bose, A N
University:Jadavpur University
Language:English
2

Studies on separation by pervaporation of methanol and ethylene glycol through cellophane membrane

Researcher:Ghose, Indrani
Guide:Mukherjee, R N
University:Jadavpur University
Language:English