| 1 | |
| Researcher: | Das, Susanta Kumar |
| University: | Indian Institute of Technology |
| Language: | English |
| 2 | Development of pearled grain separator for improvement of milling performance of pigeonpea |
| Researcher: | Teckchandani, C K |
| University: | Indian Institute of Technology |
| Language: | English |
| 3 | Pressure parboiling of paddy with special reference to changes in starch, protein and fat |
| Researcher: | Gandrala, Satya Prahlad |
| University: | Indian Institute of Technology |
| Language: | English |
| 4 | Investigation of some aspects of potato granule processing and its properties |
| Researcher: | Gothandapani, L |
| University: | Indian Institute of Technology |
| Language: | English |
| 5 | Full-fat soy flour: A study in process technology storaged and utilization |
| Researcher: | Mishra, Hari Niwas |
| University: | Indian Institute of Technology |
| Language: | English |
| 6 | |
| Researcher: | Mishra, Purnanand |
| University: | Indian Institute of Technology |
| Language: | English |