| 1 | Thermal and non thermal processing of flour and starch from amorphophallus paeoniifolius | |
| Researcher: | Suriya,M | |
| Guide: | Haripriya,S | |
| University: | Pondicherry University, Puducherry | |
| Language: | English | |
| Shodhganga | ||
| 2 | ||
| Researcher: | Mahadev, Kavitake Digambar | |
| Guide: | Prathap Kumar Shetty,H | |
| University: | Pondicherry University, Puducherry | |
| Language: | English | |
| Shodhganga | ||
| 3 | The dialectics of food a gastronomic study of select indian and canadian childens literature | |
| Researcher: | Athira,M | |
| Guide: | Marx,T | |
| University: | Pondicherry University, Puducherry | |
| Language: | English | |
| Shodhganga | ||
| 4 | ||
| Researcher: | Nagle, Sachin Kumar | |
| Guide: | Panneerselvam, R | |
| University: | Pondicherry University, Puducherry | |
| Language: | English | |
| Shodhganga | ||