| 1 | Incorporation of Low Value Cereals of Bundelkhand Region In Bread | |
| Researcher: | Shubhangi | |
| Guide: | Singh, Dheer | |
| University: | Bundelkhand University | |
| Language: | Arabic | |
| Shodhganga | ||
| 2 | Screening of plant material for anti feedant and antifungal activity during storage of cereals | |
| Researcher: | Mishra, Anamika | |
| Guide: | Kanchan, M C | |
| University: | Bundelkhand University | |
| Language: | English | |
| Shodhganga | ||
| 3 | Screening of plant material for anti feedant and antifungal activity during storage of cereals | |
| Researcher: | Mishra, Anamika | |
| Guide: | Kanchan, MC | |
| University: | Bundelkhand University | |
| Language: | English | |
| Shodhganga | ||