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Researcher
Guide
University
Year
Subject
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Language
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University
Guru Jambheshwar University of Science and Technology, Hisar [1]
Subject
Food Nutrition [1]
Food Technology [1]
Microwave Technology [1]
Language
English [1]
Year
2011 [1]
Researcher
Singh, Valentia [1]
Guide
Roy, Aradhita [1]
Place
Hisar [1]
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Application of microwave technology in the development of restructured fish products
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University:
Guru Jambheshwar University of Science & Technology
Language:
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