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    • Acharya Nagarjuna University, Guntur [8]
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    • Shodhganga [6]
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Search results for ' ' (0.002 seconds ) Total Hits : 8

1

Perspectives on the concept food (Ahara) in Buddhism

2

An economic & financial analysis of dairy: a case study of Guntur district milk producers mutually Adided Co-operative Union Ltd., Vadlamudi

Language:Arabic
Shodhganga
3

Pithecellobium dulce Fruit Peel Extract Mediated Synthesis of Silver Nanoparticles and their Antioxidant Antibacterial and Anticancer Potentials

Shodhganga
4

Quantitative determination of contaminants and additives in food and feed samples by hyphenated mass spectrometric techniques

Language:English
Shodhganga
5

Molecular studies for production and characterization of anti-inflammatory enzyme serrati peptidase and evaluation of enzyme role in food processing

Shodhganga
6

Isolation and Characterization of keratinase producing bacteria for the control of food pathogens and plant growth promotion under the influence of chicken feather protein

Language:English
7

Studies on the formulation of feeds with Copper nanoparticles for demonstration of growth patterns of Litopenaeus vannamai

Shodhganga
8

Socio economic and environmental benefits of better management practices bmps in litopenaeus vannamei boone 1931 culture in Andhra Pradesh India

Language:English
Shodhganga

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