| 1 | |
| Researcher: | Aneja, Ram Prakash |
| University: | Gujarat Agricultural University |
| Language: | English |
| 2 | Seasonal variation in physico-chemical composition of ghee possessing marketable attributes |
| Researcher: | Joshi, Chunilal Hiralal |
| University: | Gujarat Agricultural University |
| Language: | English |
| 3 | |
| Researcher: | Fulsoundar, Annasaheb Bhaurao |
| Guide: | Radadia, N S |
| University: | Gujarat Agricultural University |
| Language: | English |
| 4 | Evaluation of selected fungal milk coagulants for manufacture of buffalo milk cheddar cheese |
| Researcher: | Upadhyaya, Kunjbihari Gaurishanker |
| Guide: | Vyas, S H |
| University: | Gujarat Agricultural University |
| Language: | English |
| 5 | Isolation and characterisation of Staphylococcus aureus from bovine milk |
| Researcher: | Purohit, J H |
| Guide: | Jhala, V M |
| University: | Gujarat Agricultural University |
| Language: | English |