| 1 | Stretegy formulation and implementation in the Zimbabwean food-manufacturing sector |
| Researcher: | Katsvamutima, Emmanuel |
| Guide: | S Jeevananda, |
| University: | CHRIST University |
| Language: | English |
| 2 | Product knowledge, attitude and motivation on purchase intention towards organic food products |
| Researcher: | Balaji, Vedha |
| Guide: | Injodey, Joseph I |
| University: | CHRIST University |
| Language: | English |