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Search results for ' ' (0.006 seconds ) Total Hits : 8

1

Studies on regeneration techniques: effluent disposal of ion exchange process in Indian sugar industry

Researcher:Srivastava, Sushil Kumar
University:Dr Bhimrao Ambedkar University
Language:English
2

Development and standardization of HPTLC methods for undesirable chemicals in food stuff: technique oriented perspectives

Researcher:Rani, Roopa
Guide:Srivastava, M, M
University:Dayalbagh Educational Institute(Deemed University), Agra
Language:English
3

Changing structure of food retail industry in India: a comparative analysis

Researcher:Arora, Charu
Guide:Swarup, Sangeeta
University:Dayalbagh Educational Institute(Deemed University), Agra
Language:English
4

Studies on staphylococci in milk and milk products with special reference to their serological and bacteriophage typing and enterotoxin production

Researcher:Ghosh, Satya Saran
University:Dr Bhimrao Ambedkar University
Language:English
5

Studies on the quanlity of market eggs with special reference to microbial spoilage

Researcher:Panda, Prafulla Chandra
University:Dr Bhimrao Ambedkar University
Language:English
6

Foilar analysis as a parameter of nutrients status of sub-tropical pear, Pyrus Pyrifolia L

Researcher:Kahlon, P S
Guide:Singh, I J
University:Dr Bhimrao Ambedkar University
Language:English
7

India's food supply during and after the Second World War

Researcher:Srivastava, Sri Krishna
University:Dr Bhimrao Ambedkar University
Language:English
8

Biosorbed ferro nano particles as potenstial agents for the removal of synthetic food dyes in effluents

Researcher:Sharma, Richa
Guide:Verma, Sudhir Kumar
University:Dayalbagh Educational Institute(Deemed University), Agra
Language:English