| 1 | ||
| Researcher: | Srivastava, Monika | |
| Guide: | Mishra, H S | |
| University: | University of Lucknow | |
| Language: | English | |
| 2 | ||
| Researcher: | Srivastava, Monika | |
| Guide: | Sengupta, S K | |
| University: | Banaras Hindu University | |
| Language: | English | |
| 3 | Evaluation of tomato varieties for the preperation of sauce and puree | |
| Researcher: | Srivastava Monika | |
| Guide: | Prasad, V M | |
| University: | Sam Higginbottom Institute of Agriculture, Technology and Sciences | |
| Language: | English | |
| Shodhganga | ||