| Type of Material: | Thesis |
| Title: | To determine nutritive value index of some common forages by in vitro technique vis-a-vis in vivo for cattle and buffalo |
| Researcher: | Jai Krishan |
| Guide: | Singh, U B |
| Department: | Department of Nutrition |
| Publisher: | Dr Bhimrao Ambedkar University |
| Place: | Agra |
| Year: | 1975 |
| Language: | English |
| Subject: | Animal Husbandry | Nutrition |
| Dissertation/Thesis Note: | PhD |
| 000 | 00000ntm a2200000ua 4500 | |
| 001 | 97863 | |
| 003 | IN-AhILN | |
| 005 | 2011-01-13 00:00:00 | |
| 008 | __ | 751231t1975||||ii#||||g|m||||||||||eng|| |
| 035 | __ | |a(IN-AhILN)th_97863 |
| 040 | __ | |aAGRA_282004|dIN-AhILN |
| 041 | __ | |aeng |
| 100 | __ | |aJai Krishan|eResearcher |
| 110 | __ | |aDepartment of Nutrition|bDr Bhimrao Ambedkar University|dAgra|eIn |
| 245 | __ | |aTo determine nutritive value index of some common forages by in vitro technique vis-a-vis in vivo for cattle and buffalo |
| 260 | __ | |aAgra|bDr Bhimrao Ambedkar University|c1975 |
| 502 | __ | |bPhD |
| 653 | __ | |aAnimal Husbandry |
| 653 | __ | |aNutrition |
| 700 | __ | |aSingh, U B|eGuide |
| 905 | __ | |anotification |
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